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Non-Cuban Cigars
Cigar Terminal offers a wide range of international cigars from Honduras, Dominican Republic, Nicaragua and more. Cigar Terminal offers guaranteed worldwide shipping and 100% satisfaction guarantee.
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Cohiba Black Corona - 25 cigars
$469.00Meticulously handcrafted in the Dominican Republic, Cohiba Black Corona cigars are superb maduro cigars, dark, oily with a hearty Connecticut Broadleaf wrapper that is aged on the plant to yield an exceptionally rich, dark and bold leaf. Bound with sun-grown Dominican Piloto Cubano which is aged in tercios for three years, and filled with a blend of hand-selected tobaccos, each also aged in tercios for three years, Cohiba Black cigars contain Mexican and Dominican filler. Cohiba Black cigars boast a characteristic deep color and rich, complex flavor. Learn More -
CAO Flathead Steel Horse Handbrake - 18 cigars
$179.00The CAO Flathead Steel Horse Handbrake is a Medium-Full bodied Corona, handmade by Rick Rodriguez and Ed McKenna in Nicaragua with a Connecticut Habano Oscuro wrapper, a Brazilian Arapiraca binder and a Honduran, Nicaraguan, and Dominican filler and it comes in a Box of 18 cigars. Learn More -
Ashton Aged Maduro #20 - 25 cigars
$319.00Ashton Aged Maduro cigars are handcrafted by the Fuentes. These cigars are aged to perfection resulting in sweet herbal notes and a superb toasty flavor. Learn More -
Alec Bradley Prensado Corona Gorda - 24 cigars
$219.00This large corona cigar was awared the Alec Bradley Prensado Corona Gorda cigar a Top 15 Cigar of the Year for 2012 by Cigar Journal. This is the first traditional box pressed corona produced by Alec Bradley, and it's a rich and exquisite handmade cigar that is one their stronger cigars. Learn More -
Cohiba Puro Dominicana Corona - 25 cigars
Regular Price: $229.00
Special Price $189.00
Out of stock
Full and rich in flavor, yet not overpowering, the Cohiba Puro Dominicana Corona cigar is a true 100% puro created by Master blender Daniel Nunez from a unique selection of proprietary tobaccos which are carefully aged in tercios and charcoaled wooden barrels, developing their natural flavors. Learn More